|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| — |
Grapefruit oil terpenes (Citrus paradisi Macf) |
葡萄柚油萜烯 |
|
Natural Food Flavor |
 |
| 3557 |
Perillaldehyde |
紫苏醛 |
|
Synthetic Food Flavor |
|
| 2098 |
Anisyl acetate |
乙酸茴香酯 |
|
Synthetic Food Flavor |
|
| 2068 |
Amyl formate |
甲酸戊酯 |
|
Synthetic Food Flavor |
|
| 2069 |
Isoamyl formate |
甲酸异戊酯 |
|
Synthetic Food Flavor |
|
| 2565 |
Hexyl acetate |
乙酸己酯 |
|
Synthetic Food Flavor |
|
| 2990 |
Rose hips extract (Rosa spp.) |
玫瑰果籽提取物 |
|
Natural Food Flavor |
|
| 3047 |
Terpinyl acetate |
乙酸松油酯 |
|
Synthetic Food Flavor |
|
| 2082 |
Isoamyl propionate |
丙酸异戊酯 |
|
Synthetic Food Flavor |
|
| 3236 |
Rose oxide |
玫瑰醚 |
|
Synthetic Food Flavor |
|
| 2057 |
Isoamyl alcohol |
异戊醇 |
|
Synthetic Food Flavor |
|
| 2719 |
Methyl 2-methylbutyrate |
2-甲基丁酸甲酯 |
|
Synthetic Food Flavor |
|
| 3165 |
trans-2-Heptenal |
反式-2-庚烯醛 |
|
Synthetic Food Flavor |
|
| 3606 |
d-Xylose |
d-木糖 |
|
Synthetic Food Flavor |
|
| 2665 |
Menthol(dl-Menthol,l-Menthol) |
薄荷脑 (dl-薄荷脑, l-薄荷脑) |
|
Synthetic Food Flavor |
|
| 3774 |
Theaspirane [2,6,10,10-Tetramethyl-1-oxaspiro(4,5)-dec-6-ene] |
茶螺烷[又名1-氧杂螺-(4,5)-2,6,10,10-四甲基-6-癸烯] |
|
Synthetic Food Flavor |
|
| 3983 |
trans-2-Hexenyl hexanoate |
己酸反式-2-己烯酯 |
|
Synthetic Food Flavor |
|
| 3900 |
Sodium diacetate |
双乙酸钠（又名二醋酸钠） |
|
Synthetic Food Flavor |
|
| 3001 |
Sage oil (Salvia officinalis L.) |
鼠尾草油(又名药鼠尾草油) |
|
Natural Food Flavor |
|
| 635 |
disodium 5'-ribonucleotide |
5’-呈味核苷酸二钠（又名呈味核苷酸二钠） |
|
Flavor enhancer |
|
| 2449 |
Ethyl caprylate |
辛酸乙酯 |
|
Synthetic Food Flavor |
|
| 2233 |
Capsicum tincture (extract) (Capsicum spp.) |
辣椒酊 |
|
Natural Food Flavor |
|
| — |
Menthadienol (p-mentha-1,8(10)-dien-9-ol) |
对-[艹孟]-1,8(10)二烯-9-醇（又名对-1,8(10)薄荷二烯-9-醇） |
|
Synthetic Food Flavor |
|
| 3500 |
Hexyl 3-methyl butanoate |
3-甲基丁酸己酯 |
|
Synthetic Food Flavor |
|
| 2468 |
Isoeugenol |
异丁香酚 |
|
Synthetic Food Flavor |
|
| 2807 |
Octyl butyrate |
丁酸辛酯 |
|
Synthetic Food Flavor |
|
| 2709 |
Methyl 2-hexenoate |
2-己烯酸甲酯 |
|
Synthetic Food Flavor |
|
| 2618 |
Lavandin oil (Lavandula hydrida) |
杂薰衣草油 |
|
Natural Food Flavor |
|
| — |
Isoamyl valerate |
戊酸异戊酯 |
|
Synthetic Food Flavor |
|
| 3539 |
Ocimene |
罗勒烯 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
