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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :Flavor
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    ¡ª Garlic oleoresin (Allium sativum L.) ´óËâÓÍÊ÷Ö¬ Natural Food Flavor
    ¡ª Mate absolute/extract (Ilex paraguariensis St.Hil.) °ÍÀ­¹ç²è¾»ÓÍ/ÌáÈ¡Îï Natural Food Flavor
    3810 Diethyl butanedioate (Momo-menthyl succinate) ¶¡¶þËáµ¥±¡ºÉõ¥(ÓÖÃûçúçêËáµ¥±¡ºÉõ¥) Synthetic Food Flavor
    2967 Pyroligneous acid ½¹Ä¾Ëá Natural Food Flavor
    2508 Geranium oil terpeneless ³ýÝÆÏãÒ¶ÓÍ Natural Food Flavor
    2966 Pyridine ßÁठSynthetic Food Flavor
    2717 Methyl o-methoxybenzoate ÁÚ-¼×Ñõ»ù±½¼×Ëá¼×õ¥ Synthetic Food Flavor
    3504 Methyl benzyl disulfide ¼×»ùÜлù¶þÁòÃÑ Synthetic Food Flavor
    2736 Dimethyl phenethyl carbinyl isobutyrate Òì¶¡Ëá¶þ¼×»ù±½ÒÒ»ùÔ­õ¥ Synthetic Food Flavor
    2469 Eugenyl acetate ÒÒËá¶¡Ïãõ¥ Synthetic Food Flavor
    ¡ª Terpenes of lemon oil ÄûÃÊÓÍÝÆÏ© Natural Food Flavor
    3439 Myrtenol ÌÒ½ðÄïÏ©´¼ Synthetic Food Flavor
    ¡ª Aglaia odorata flower tincture Ê÷À¼»¨ôú Natural Food Flavor
    621 monosodium glutamate ¹È°±ËáÄÆ Flavor enhancer
    2046 Almond oil, bitter (Prunus amygdalus) ¿àÐÓÈÊÓÍ Natural Food Flavor
    2639 Linalyl butyrate ¶¡Ëá·¼ÕÁõ¥ Synthetic Food Flavor
    2132 Benzoin(2-Hydroxy-2-phenylacetophenone) ¶þ±½ÒÒ´¼Íª(ÓÖÃû2-ôÇ»ù-2-±½»ù±½ÒÒͪ) Synthetic Food Flavor
    2591 Hyssop oil (Hyssopus officinalis L.) º£Ë÷²ÝÓÍ Natural Food Flavor
    2383 Dill herb oil (Anethum graveolens) ݪÂܲÝÓÍ(ÓÖÃûݪÂÜÓÍ) Natural Food Flavor
    2001 Arabic gum °¢À­²®½º Natural Food Flavor
    2831 Palmarosa oil [Cymbopogon martini (Roxb.) Stapf] õ¹å²ÝÓÍ Natural Food Flavor
    4089 2,4,7-Decatrienal 2,4,7-¹ïÈýϩȩ Synthetic Food Flavor
    3041 Tangerine oil (Citrus reticulata Blanco) ºì½ÛÓÍ Natural Food Flavor
    2038 Allyl phenoxyacetate ±½ÑõÒÒËáÏ©±ûõ¥ Synthetic Food Flavor
    3455 N-Ethyl-2-isopropyl-5-methylcyclohexane carboxamide N-ÒÒ»ù-2-Òì±û»ù-5-¼×»ù-»·¼ºÍé¼×õ£°· Synthetic Food Flavor
    2153 Bergamot oil (Citrus aurantium L.subsp. bergamia) ÏãÄûÃÊÓÍ Natural Food Flavor
    2238 Caraway seed oil (Carum carvi L.) ¸ðÂÆ×ÑÓÍ Natural Food Flavor
    2018 Pimenta oil (Pimenta officinalis) ÖÚÏã¹ûÓÍ Natural Food Flavor
    3694 L-Histidine L-×é°±Ëá Synthetic Food Flavor
    3692 Hexyl trans-2-hexenoate ·´Ê½-2-¼ºÏ©ËἺõ¥ Synthetic Food Flavor
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