|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| — |
Mustard extract, brown (Brassica spp.) |
棕芥末提取物 |
|
Natural Food Flavor |
 |
| 4308 |
l-Menthyl (R,S)-3-hydroxybutyrate |
(R,S)-3-羟基丁酸l-薄荷酯 |
|
Synthetic Food Flavor |
|
| 2934 |
Propyl butyrate |
丁酸丙酯 |
|
Synthetic Food Flavor |
|
| 2793 |
Nutmeg oil (Myristica fragrans Houtt.) |
肉豆蔻油 |
|
Natural Food Flavor |
|
| — |
Broad bean flower tincture (Vicia faba Linn.) |
蚕豆花酊 |
|
Natural Food Flavor |
|
| 3386 |
pyrrole |
吡咯 |
|
Synthetic Food Flavor |
|
| 2679 |
Methyl p-anisate |
大茴香酸甲酯 |
|
Synthetic Food Flavor |
|
| 2035 |
Allyl mercaptan (2- propen -1-thiol) |
烯丙基硫醇(又名2-丙烯基-1-硫醇) |
|
Synthetic Food Flavor |
|
| 2088 |
Angelica root oil (Angelica archangelica L.) |
当归根油 |
|
Natural Food Flavor |
|
| 4085 |
Caryophyllene oxide |
氧化石竹烯 |
|
Synthetic Food Flavor |
|
| 2499 |
Galangal root extract (Alpinia spp.) |
良姜根提取物 |
|
Natural Food Flavor |
|
| 3648 |
Propyl 2,4-decadienoate |
2,4-癸二烯酸丙酯 |
|
Synthetic Food Flavor |
|
| 2421 |
Ethyl anthranilate |
邻氨基苯甲酸乙酯 |
|
Synthetic Food Flavor |
|
| — |
Copaiba oil (South American spp. of Copaifera) |
古巴香脂油 |
|
Natural Food Flavor |
|
| 4106 |
2,5-Dimethylfuran |
2,5-二甲基呋喃 |
|
Synthetic Food Flavor |
|
| 3669 |
Disodium 5’-inosinate |
5'-肌苷酸二钠 |
|
Synthetic Food Flavor |
|
| 2013 |
Alfalfa extract (Medicago sativa L.) |
苜蓿提取物 |
|
Natural Food Flavor |
|
| 2653 |
Mace oil (Myristica fragrans Houtt.) |
肉豆蔻衣油 |
|
Natural Food Flavor |
|
| 3489 |
Ethyl 2-methyl-4-pentenoate |
2-甲基-4-戊烯酸乙酯 |
|
Synthetic Food Flavor |
|
| 3750 |
Osmanthus fragrans flower absolute |
桂花净油 |
|
Natural Food Flavor |
|
| 3079 |
Tragacanth gum (Astragalus spp.) |
黄蓍胶 |
|
Natural Food Flavor |
|
| 3689 |
cis-3-Hexenyl cis-3-hexenoate (Leaf cis-3-hexenoate) |
顺式-3-己烯酸顺式-3-己烯酯(又名顺式-3-己烯酸叶醇酯) |
|
Synthetic Food Flavor |
|
| 2701 |
Piperonyl acetone |
胡椒基丙酮 |
|
Synthetic Food Flavor |
|
| 2924 |
Propionic acid |
丙酸 |
|
Synthetic Food Flavor |
|
| — |
Sesame CO2extract |
芝麻(CO2)提取物 |
|
Natural Food Flavor |
|
| 2399 |
Dittany of crete (Origanum dictamnus L.) |
白藓牛至 |
|
Natural Food Flavor |
|
| 4094 |
Mixture of 3,6-Diethyl-1,2,4,5-tetra thiane and 3,5-diethyl-1,2,4-trithiolane |
3,6-二乙基-1,2,4,5-四硫杂环已烷与3,5-二乙基-1,2,4-三硫杂环戊烷的混合物 |
|
Synthetic Food Flavor |
|
| 2355 |
Cyclohexyl isovalerate |
异戊酸环己酯 |
|
Synthetic Food Flavor |
|
| 2794 |
Oak chips extract (Quercus alba L.) |
白栎木屑提取物 |
|
Natural Food Flavor |
|
| 2231 |
Camphor oil, white (Cinnamomum camphora (L.) Presl) |
白樟油 |
|
Natural Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
