|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2084 |
Isoamyl salicylate |
水杨酸异戊酯(又名柳酸异戊酯) |
|
Synthetic Food Flavor |
 |
| 2407 |
Elemi resinoid (Canarium ssp.) |
榄香香树脂 |
|
Natural Food Flavor |
|
| 2743 |
Cyclamen aldehyde |
兔耳草醛(又名仙客来醛) |
|
Synthetic Food Flavor |
|
| 4087 |
N-Cyclopropyl-(E)2,(Z)6-nonadienamide |
N-环丙基-反式-2-顺式-6-壬二烯酰胺 |
|
Synthetic Food Flavor |
|
| 2218 |
Butyl isovalerate |
异戊酸丁酯 |
|
Synthetic Food Flavor |
|
| 3031 |
Spearmint extract (Mentha spicata L.) |
留兰香提取物 |
|
Natural Food Flavor |
|
| 2421 |
Ethyl anthranilate |
邻氨基苯甲酸乙酯 |
|
Synthetic Food Flavor |
|
| 3473 |
2,2,6-Trimethylcyclohexanone |
2,2,6-三甲基环己酮 |
|
Synthetic Food Flavor |
|
| 2284 |
Cinchona bark extract (yellow) (Cinchona spp.) |
黄色金鸡纳树皮提取物 |
|
Natural Food Flavor |
|
| 2820 |
Orange leaf absolute (Citrus aurantium L.) |
苦橙叶净油 |
|
Natural Food Flavor |
|
| 3013 |
Savory summer oil (Satureja hortensis L.) |
夏香草油 |
|
Natural Food Flavor |
|
| 3304 |
3-Methyl-2-butanethiol |
3-甲基-2-丁硫醇 |
|
Synthetic Food Flavor |
|
| — |
Mandarin oil, terpeneless |
除萜橘子油 |
|
Natural Food Flavor |
|
| — |
l-Asparagine |
l-天冬酰胺 |
|
Natural Food Flavor |
|
| 3174 |
4-Hydroxy-2,5-dimethyl-3(2H)furanone |
4-羟基-2,5-二甲基-3(2H)-呋喃酮 |
|
Synthetic Food Flavor |
|
| 3839 |
α-Farnesene |
α-金合欢烯 |
|
Synthetic Food Flavor |
|
| 3736 |
L-Tyrosine |
L-酪氨酸 |
|
Synthetic Food Flavor |
|
| 2113 |
Balm oil (Melissa officinalis L.) |
蜜蜂花油 |
|
Natural Food Flavor |
|
| 2435 |
Ethyl 3(2-furyl)propanoate |
3-(2-呋喃基)丙酸乙酯 |
|
Synthetic Food Flavor |
|
| 3363 |
6-Methyl-3,5-heptadien-2-one |
6-甲基-3,5-庚二烯-2-酮 |
|
Synthetic Food Flavor |
|
| 2058 |
Isoamyl benzoate |
苯甲酸异戊酯 |
|
Synthetic Food Flavor |
|
| 2742 |
Methyl propionate |
丙酸甲酯 |
|
Synthetic Food Flavor |
|
| 4277 |
2-(4-methyl-5-thiazolyl)ethyl butyrate |
2-(4-甲基-5-噻唑基)乙醇丁酸酯 |
|
Synthetic Food Flavor |
|
| 2323 |
Clove bud oil (Eugenia spp.) |
丁香花蕾油 |
|
Natural Food Flavor |
|
| 3911 |
(E,E)-2,4-Decadien-1-ol (trans,trans-2,4-Decadien-1-ol) |
反式,反式-2,4-癸二烯醇 |
|
Synthetic Food Flavor |
|
| 2675 |
2-Methoxy-4-vinylphenol |
2-甲氧基-4-乙烯基苯酚 |
|
Synthetic Food Flavor |
|
| — |
Luohanfruit tincture [Siraitia grosvenorii (Swingle) C.Jeffrey] |
罗汉果酊 |
|
Natural Food Flavor |
|
| 3684 |
L-Glutamine |
L-谷氨酰胺 |
|
Synthetic Food Flavor |
|
| — |
Longan tincture (Euphoria longana) |
桂圆酊 |
|
Natural Food Flavor |
|
| — |
Sesame CO2extract |
芝麻(CO2)提取物 |
|
Natural Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
