|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2040 |
Allyl propionate |
丙酸烯丙酯 |
|
Synthetic Food Flavor |
 |
| 2121 |
Bay leaves,west Indian, extract (Pimenta acris kostel) |
西印度月桂叶提取物 |
|
Natural Food Flavor |
|
| 2855 |
Petitgrain bigarade oil (Citrus aurantium L.) |
橙叶油 |
|
Natural Food Flavor |
|
| 3647 |
3-Methyl-2-buten-1-ol |
3-甲基-2-丁烯-1-醇 |
|
Synthetic Food Flavor |
|
| 4006 |
l-Monomenthyl glutarate |
戊二酸单l-薄荷醇酯 |
|
Synthetic Food Flavor |
|
| 3090 |
2,3-Undecadione |
2,3-十一碳二酮 |
|
Synthetic Food Flavor |
|
| 3507 |
Isopentyl isobutyrate |
异丁酸异戊酯 |
|
Synthetic Food Flavor |
|
| 3009 |
Sarsaparilla extract (Smilax spp.) |
菝葜提取物 |
|
Natural Food Flavor |
|
| 3642 |
Ethyl trans-4-decenoate |
反式-4-癸烯酸乙酯 |
|
Synthetic Food Flavor |
|
| 3487 |
Ethyl maltol |
乙基麦芽酚 |
|
Synthetic Food Flavor |
|
| — |
Tangelo oil |
橘柚油 |
|
Natural Food Flavor |
|
| 3992 |
dl-Metho(+/-)-propylene glycol carbonate |
dl-薄荷脑(+/-)-1,2-丙二醇碳酸酯 |
|
Synthetic Food Flavor |
|
| 3269 |
3,5-Dimethyl-1,2-cyclopentadione |
3,5-二甲基-1,2-环戊二酮 |
|
Synthetic Food Flavor |
|
| 4233 |
N1-(2,4-dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide |
N1-(2,4-二甲氧基苄基)-N2-(2-(2-吡啶基)乙基)草酰胺 |
|
Synthetic Food Flavor |
|
| 2560 |
2-Hexenal (Leaf aldehyde) |
2-己烯醛(又名叶醛) |
|
Synthetic Food Flavor |
|
| 3345 |
2-Ethyl thiophenol |
2-乙基苯硫酚 |
|
Synthetic Food Flavor |
|
| 4371 |
Isovaleraldehyde diethyl acetal |
异戊醛二乙缩醛 |
|
Synthetic Food Flavor |
|
| 2739 |
Methyl 4-phenylbutyrate |
4-苯基丁酸甲酯(又名苯丁酸甲酯) |
|
Synthetic Food Flavor |
|
| 2111 |
Balm (Melissa officinalis L.) |
香蜂草 |
|
Natural Food Flavor |
|
| 2689 |
Methyl phenylcarbinyl propionate |
丙酸甲基苯基原酯 |
|
Synthetic Food Flavor |
|
| 3065 |
Thyme oil, white (Thymus zygis L.) |
白百里香油 |
|
Natural Food Flavor |
|
| 4158 |
(+/-)-4-Mercapto-4-methyl-2-pentanol |
(+/-)-4-巯基-4-甲基-2-戊醇 |
|
Synthetic Food Flavor |
|
| 2603 |
Juniper extract (Juniperus communis L.) |
刺柏提取物 |
|
Natural Food Flavor |
|
| 4256 |
N-Lactoyl ethanolamine |
N-乳酰基乙醇胺 |
|
Synthetic Food Flavor |
|
| 3164 |
2,4-Heptadienal |
2,4-庚二烯醛 |
|
Synthetic Food Flavor |
|
| 2922 |
3-Propenyl-6-ethoxyphenol (Propenylguaethol) |
3-丙烯基-6-乙氧基苯酚(又名丙烯基乙基愈创木酚) |
|
Synthetic Food Flavor |
|
| 3700 |
1-p-Menthene-8-thiol |
1-对-[艹孟]烯-8-硫醇（又名1-对-薄荷烯-8-硫醇） |
|
Synthetic Food Flavor |
|
| 2584 |
Hydroxycitronellal diethyl acetal |
羟基香茅醛二乙缩醛 |
|
Synthetic Food Flavor |
|
| 2595 |
β-Ionone |
β-紫罗兰酮 |
|
Synthetic Food Flavor |
|
| 4148 |
N-Isobutyldeca-trans-2-trans-4-dienamide |
N-异丁基-反-2-反-4-癸二烯酸酰胺 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
