:
 China CFDA Permitted Food Additives
Colors
Flavors
Nutritional Supplements
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All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards. |
| Code | Food Additive Name | Chinese Name | Source | Function | Content Limit % |
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| 2496 | (2-Furyl)-2-propanone | 2-呋喃基-2-丙酮 | Synthetic Food Flavor |
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| 3765 | myrtenyl acetate | 乙酸桃金娘烯酯 | Synthetic Food Flavor |
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| 3984 | 4-Hydroxy benzaldehyde | 4-羟基苯甲醛 | Synthetic Food Flavor |
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| 3850 | 3-Mercaptohexanol | 3-巯基己醇 | Synthetic Food Flavor |
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| 3144 | p, α-Dimethylstyrene | 对,α-二甲基苯乙烯 | Synthetic Food Flavor |
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| 3187 | 3-Methylcrotonic acid | 3-甲基巴豆酸 | Synthetic Food Flavor |
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| 3531 | Cyclohexanecarboxylic acid | 环己烷基甲酸 | Synthetic Food Flavor |
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| 3317 | 2-Pentylfuran | 2-戊基呋喃 | Synthetic Food Flavor |
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| 2961 | Isopropyl isovalerate | 异戊酸异丙酯 | Synthetic Food Flavor |
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| 2240 | Cardamom tincture(Elletaria cardamomum) | 小豆蔻酊 | Natural Food Flavor |
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| 3596 | 3,4-Dimethylphenol | 3,4-二甲酚 | Synthetic Food Flavor |
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| 2696 | Methyl cellulose | 甲基纤维素 | Synthetic Food Flavor |
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| 2543 | 2,3-Heptanedione | 2,3-庚二酮 | Synthetic Food Flavor |
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| 2039 | Allyl phenylacetate | 苯乙酸烯丙酯 | Synthetic Food Flavor |
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| 2321 | Clary sage oil (Salvia sclarea L.) | 香紫苏油 | Natural Food Flavor |
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| 3628 | Dihydro-Alpha-ionone | α-二氢紫罗兰酮 | Synthetic Food Flavor |
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| 2302 | Cinnamyl isovalerate | 异戊酸肉桂酯 | Synthetic Food Flavor |
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| 2246 | Ethyl carvacrol | 乙基香芹酚 | Synthetic Food Flavor |
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| 2863 | Phenethyl cinnamate | 肉桂酸苯乙酯 | Synthetic Food Flavor |
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| 2336 | Costus root oil (Saussures lappa Clanke) | 云木香油 | Natural Food Flavor |
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| 2037 | Allyl octanoate | 辛酸烯丙酯 | Synthetic Food Flavor |
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| 3800 | 4-Ethyl octanoic acid | 4-乙基辛酸 | Synthetic Food Flavor |
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| 2740 | 4-Methyl-1-phenyl-2-pentanone | 4-甲基-1-苯基-2-戊酮 | Synthetic Food Flavor |
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| 2323 | Clove bud oil (Eugenia spp.) | 丁香花蕾油 | Natural Food Flavor |
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| 2380 | Dihydrocarvyl acetate | 乙酸二氢葛缕酯 | Synthetic Food Flavor |
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| 2805 | 1-Octen-3-ol | 1-辛烯-3-醇 | Synthetic Food Flavor |
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| 4061 | (+/-)-1-Phenylethylmercaptan | (+/-)-1-苯乙基硫醇 | Synthetic Food Flavor |
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| 2853 | Petitgrain lemon oil [Citrus limon (L.) Burm.f.] | 柠檬叶油 | Natural Food Flavor |
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| 2843 | Allyl acetic acid | 烯丙基乙酸 | Synthetic Food Flavor |
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| 2383 | Dill herb oil (Anethum graveolens) | 莳萝草油(又名莳萝油) | Natural Food Flavor |
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