China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
2422 |
Ethyl benzoate |
±½¼×ËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
2904 |
Pine needle oil, dwarf, oil (Pinus mugo turra var. pumilio (Haenke) Zenari) |
Å·ÖÞɽËÉÕëÒ¶ÓÍ |
|
Natural Food Flavor |
 |
2318 |
Citrus junos peel oil |
Ïã³ÈƤÓÍ |
|
Natural Food Flavor |
 |
4158 |
(+/-)-4-Mercapto-4-methyl-2-pentanol |
(+/-)-4-ÛÏ»ù-4-¼×»ù-2-Îì´¼ |
|
Synthetic Food Flavor |
 |
3141 |
¦Â-Sinensal |
¦Â-Ìð³ÈÈ© |
|
Synthetic Food Flavor |
 |
2311 |
Citronellyl acetate |
ÒÒËáÏãéõ¥ |
|
Synthetic Food Flavor |
 |
2007 |
Triacetin |
ÈýÒÒËá¸ÊÓÍõ¥ |
|
Synthetic Food Flavor |
 |
3705 |
2-Methyl-1,3-dithiolane |
2-¼×»ù-1,3-¶þÁò»·ÎìÍé |
|
Synthetic Food Flavor |
 |
2377 |
Diethyl succinate |
¶¡¶þËá¶þÒÒõ¥ |
|
Synthetic Food Flavor |
 |
¡ª |
¦Ä-Tridecalactone |
¦Ä-Ê®ÈýÄÚõ¥ |
|
Synthetic Food Flavor |
 |
2939 |
Isopropyl cinnamate |
Èâ¹ðËáÒì±ûõ¥ |
|
Synthetic Food Flavor |
 |
3965 |
1-Amino-2-propanol |
1-°±»ù-2-±û´¼ |
|
Synthetic Food Flavor |
 |
3782 |
2(4)-Isopropyl-4(2),6-dimethyldihydro(4H)-1,3,5-dithiazine |
2(4)-Òì±û»ù-4(2),6-¶þ¼×»ù¶þÇâ(4H)-1,3,5-¶þàçຠ|
|
Synthetic Food Flavor |
 |
2360 |
¦Ã-Decalactone |
¦Ã-¹ïÄÚõ¥ |
|
Synthetic Food Flavor |
 |
2795 |
Oakmoss absolute(Evernia spp.) |
Ïð̦¾»ÓÍ |
|
Natural Food Flavor |
 |
3464 |
2-Methyl-3-pentenoic acid |
2-¼×»ù-3-ÎìÏ©Ëá |
|
Synthetic Food Flavor |
 |
2544 |
2-Heptanone |
2-¸ýͪ |
|
Synthetic Food Flavor |
 |
3384 |
Phenylacetaldehyde diisobutyl acetal |
±½ÒÒÈ©¶þÒì¶¡ËõÈ© |
|
Synthetic Food Flavor |
 |
3247 |
10-Undecenoic acid |
10-ʮһ̼ϩËá |
|
Synthetic Food Flavor |
 |
2590 |
Hyssop extract (Hyssopus officinalis L.) |
º£Ë÷²ÝÌáÈ¡Îï(ÓÖÃûÉñÏã²ÝÌáÈ¡Îï) |
|
Natural Food Flavor |
 |
3302 |
2-Methoxypyrazine |
2-¼×Ñõ»ùßÁຠ|
|
Synthetic Food Flavor |
 |
3134 |
2-Isobutylthiazole |
2-Òì¶¡»ùàçßò |
|
Synthetic Food Flavor |
 |
¡ª |
Damiana leaves (Turnera diffusa Willd.) |
´ïÃÔ²ÝÒ¶ |
|
Natural Food Flavor |
 |
2325 |
Clove leaf oil (Eugenia spp.) |
¶¡ÏãÒ¶ÓÍ |
|
Natural Food Flavor |
 |
2217 |
Butyl valerate |
ÎìËá¶¡õ¥ |
|
Synthetic Food Flavor |
 |
4037 |
4,5-Epoxy trans-2-decenal |
4,5-»·Ñõ·´Ê½-2-¹ïϩȩ |
|
Synthetic Food Flavor |
 |
4278 |
2-(4-Methyl-5-thiazolyl)ethyl isobutyrate |
2-(4-¼×»ù-5-àçßò»ù)ÒÒ´¼Òì¶¡Ëáõ¥ |
|
Synthetic Food Flavor |
 |
3620 |
4,5-Dimethyl-2-ethyl-3-thiazoline |
4,5-¶þ¼×»ù-2-ÒÒ»ù-3-àçßòßø |
|
Synthetic Food Flavor |
 |
2365 |
1-Decanol (Decyl alcohol) |
Õý¹ï´¼ |
|
Synthetic Food Flavor |
 |
3608 |
1-Hexen-3-ol |
1-¼ºÏ©-3-´¼ |
|
Synthetic Food Flavor |
 |
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