|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3391 |
3-Acetyl-2,5-dimethylfuran |
3-乙酰基-2,5-二甲基呋喃 |
|
Synthetic Food Flavor |
 |
| 2569 |
α-Hexylcinnamaldehyde |
α-己基肉桂醛 |
|
Synthetic Food Flavor |
 |
| 3250 |
2-Acetyl-3-ethylpyrazine |
2-乙酰基-3-乙基吡嗪 |
|
Synthetic Food Flavor |
 |
| 3588 |
1,3-Propanedithiol |
1,3-丙二硫醇 |
|
Synthetic Food Flavor |
 |
| 3134 |
2-Isobutylthiazole |
2-异丁基噻唑 |
|
Synthetic Food Flavor |
 |
| 2828 |
Origanum oil (Thymus capitatus) |
头状百里香油(又名西班牙牛至油) |
|
Natural Food Flavor |
 |
| 3786 |
γ-Methyldecalactone |
γ-甲基癸内酯 |
|
Synthetic Food Flavor |
 |
| 4104 |
2,5-dimethyl-4-ethoxy-3(2H)furanone |
2,5-二甲基-4-乙氧基-3(2H)-呋喃酮 |
|
Synthetic Food Flavor |
 |
| 3416 |
3-Octen-2-one |
3-辛烯-2-酮 |
|
Synthetic Food Flavor |
 |
| 3437 |
3-Methylpentanoic acid |
3-甲基戊酸(又名酐酪酸) |
|
Synthetic Food Flavor |
 |
| 3252 |
β-Alanine |
β-丙氨酸 |
|
Synthetic Food Flavor |
 |
| 2829 |
Orris concrete (Iris florentina L.) |
鸢尾浸膏 |
|
Natural Food Flavor |
 |
| 3155 |
2-Ethyl-3-Methylpyrazine |
2-乙基-3-甲基吡嗪 |
|
Synthetic Food Flavor |
 |
| 3313 |
4-Methyl-5-vinylthiazole |
5-乙烯基-4-甲基噻唑 |
|
Synthetic Food Flavor |
 |
| 2401 |
δ-Dodecalactone |
δ-十二内酯 |
|
Synthetic Food Flavor |
 |
| 3887 |
(E)-2-Octen-1-ol (trans-2-Octen-1-ol) |
反式-2-辛烯-1-醇 |
|
Synthetic Food Flavor |
 |
| 3789 |
3-(Methylthio)-1-hexyl acetate |
3-甲硫基-1-己醇乙酸酯 |
|
Synthetic Food Flavor |
 |
| 3762 |
3-Methyl-1-pentanol |
3-甲基-1-戊醇 |
|
Synthetic Food Flavor |
 |
| 4085 |
Caryophyllene oxide |
氧化石竹烯 |
|
Synthetic Food Flavor |
 |
| 3543 |
Ethylene brassylate |
十三碳二酸环乙二醇二酯 |
|
Synthetic Food Flavor |
 |
| 4021 |
2,3,5-Trithiahexane |
2,3,5-三硫杂己烷 |
|
Synthetic Food Flavor |
 |
| 3703 |
3-Methyl-2-butanol |
3-甲基-2-丁醇 |
|
Synthetic Food Flavor |
 |
| — |
Mustard extract, brown (Brassica spp.) |
棕芥末提取物 |
|
Natural Food Flavor |
 |
| — |
Opoponax oil (Commiphora ssp.) |
防风根油(又名没药油) |
|
Natural Food Flavor |
 |
| 2213 |
Isobutyl salicylate |
水杨酸异丁酯 |
|
Synthetic Food Flavor |
 |
| 3290 |
3-Hexanone |
3-已酮 |
|
Synthetic Food Flavor |
 |
| 3990 |
Isopentylidene isopentylamine |
异亚戊基异戊胺 |
|
Synthetic Food Flavor |
 |
| 4185 |
Methylthiomethylmercaptan |
甲硫基甲硫醇 |
|
Synthetic Food Flavor |
 |
| 2067 |
α-Amylcinnamyl isovalerate |
异戊酸α-戊基肉桂酯 |
|
Synthetic Food Flavor |
 |
| 3325 |
2,4,5-Trimethylthiazole |
2,4,5-三甲基噻唑 |
|
Synthetic Food Flavor |
 |
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