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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :additive
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    410 carob bean gum »±¶¹½º£¨ÓÖÃû´Ì»±¶¹½º£© Thickener
    ¡ª chitin ¼×¿ÇËØ£¨ÓÖÃû¼¸¶¡ÖÊ£© Thickener¡¢Stabilizer
    ¡ª funoran (gloiopeltis furcata) º£Âܽº Thickener
    551 silicon dioxide ¶þÑõ»¯¹è Anticaking agent
    ¡ª sesbania gum Ìïݼ½º Thickener
    525 potassium hydroxide ÇâÑõ»¯¼Ø Acidity regulator
    ascorbyl palmitate (enzymatic) ¿¹»µÑªËáרéµËáõ¥£¨Ã¸·¨£© Antioxidant
    ¡ª lactase ÈéÌÇø other
    475 polyglycerol esters of fatty acids£¨polyglycerol fatty acid esters£© ¾Û¸ÊÓÍÖ¬·¾Ëáõ¥ Emulsifier¡¢Stabilizer¡¢Thickener¡¢Anticaking agent
    vanilla bean concrete (extractive) Ïã¼ÔÀ¼¶¹½þ¸à£¨ÌáÈ¡Î
    957 thaumatin Ë÷ÂíÌð Sweetener
    472c citric and fatty acid esters of glycerol ÄûÃÊËáÖ¬·¾Ëá¸ÊÓÍõ¥ Emulsifier
    503 ii ammonium hydrogen carbonate ̼ËáÇâï§ Bulking agent
    493;495;491;492;494 Sorbitan monolaurate, sorbitan monopalmitate, sorbitan monostearate, sorbitan tristearate, sorbitan monooleate ɽÀæ´¼ôûµ¥Ô¹ðËáõ¥£¨ÓÖÃû˾ÅÌ20£©£¬É½Àæ´¼ôûµ¥×ØéµËáõ¥£¨ÓÖÃû˾ÅÌ40£©£¬É½Àæ´¼ôûµ¥Ó²Ö¬Ëáõ¥£¨ÓÖÃû˾ÅÌ60£©£¬É½Àæ´¼ôûÈýÓ²Ö¬Ëáõ¥£¨ÓÖÃû˾ÅÌ65£©£¬É½Àæ´¼ôûµ¥ÓÍËáõ¥£¨ÓÖÃû˾ÅÌ80£© Emulsifier
    129 allura red,allura aluminum lake ÓÕ»óºì¼°ÆäÂÁÉ«µí Color
    ¡ª spirulina blue£¨algae blue, lina blue£© ÔåÀ¶£¨µ­¡¢º£Ë®£© Color
    ¡ª purple sweet potato colour ×ϸÊÊíÉ«ËØ Color
    635 disodium 5'-ribonucleotide 5¡¯-³ÊζºËÜÕËá¶þÄÆ£¨ÓÖÃû³ÊζºËÜÕËá¶þÄÆ£© Flavor enhancer
    1440 hydroxypropyl starch ôDZû»ùµí·Û Thickener¡¢Bulking agent¡¢Emulsifier¡¢Stabilizer
    1401 acid treated starch Ëá´¦Àíµí·Û Thickener
    500i sodium carbonate ̼ËáÄÆ Acidity regulator
    ¡ª sodium caseinate ÀÒµ°°×ËáÄÆ£¨ÓÖÃûÀÒëÃËáÄÆ£© other
    300 ascorbic acid (vitamin C) ¿¹»µÑªËᣨÓÖÃûάÉúËØC£© Flour treatment agent¡¢Antioxidant
    424 curdlan ¿ÉµÃÈ»½º Stabilizer and coagulant¡¢Thickener
    301 sodium ascorbate ¿¹»µÑªËáÄÆ Antioxidant
    586 4-hexylresorcinol 4-¼º»ù¼ä±½¶þ·Ó Antioxidant
    302 calcium ascorbate ¿¹»µÑªËá¸Æ Antioxidant
    ¡ª acorn shell brown Ïð×Ó¿Çר Color
    ¡ª octyl and decyl glycerate ÐÁ£¬¹ïËá¸ÊÓÍõ¥ Emulsifier
    172i,172ii iron oxide black, iron oxide red Ñõ»¯Ìúü\£¬Ñõ»¯Ìúºì Color
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